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Carlos Vallejo is drinking a Cusqueña Quinua by Unión de Cervecerías Peruanas Backus y Johnston at Estación 55
Curiosa, la quinoa le da un punto de grano terroso y diferente al de los cereales habituales. La naranja y el durazno no se aprecian demasiado, pero aportan frescor y dulzor.
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Carlos Vallejo is drinking a Te Deum IPA by Brouwerij The Musketeers at Estación 55
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Earned the I Believe in IPA! (Level 71) badge!
Carlos Vallejo is drinking a Chicha Tu Mare Sour Ale by Cervecería Barbarian at Estación 55
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Earned the Hopped Down (Level 43) badge!
Earned the Amazons & Andes (Level 2) badge!
Carlos Vallejo is drinking a Trappistes Rochefort 10 by Abbaye Notre-Dame de Saint-Rémy at Estación 55
Diana Mn is drinking a Belgian White by Blue Moon Brewing Company at Estación 55
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Earned the Bar Explorer (Level 2) badge!
Ivan I. is drinking a Hopfenweisse (TAP05) by Schneider Weisse G. Schneider & Sohn at Estación 55
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Tagged Friends
Ainoa is drinking an Aventinus (TAP06) by Schneider Weisse G. Schneider & Sohn at Estación 55
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Earned the Hopped Down (Level 16) badge!
Earned the Das Boot (Level 4) badge!
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Andres Haro is drinking a Barbarian Red Ale by Cervecería Barbarian at Estación 55
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Earned the Bar Explorer (Level 19) badge!
Earned the Beer Connoisseur (Level 6) badge!
Jonathan Fernández is drinking a LIMA Pale Ale by Cervecería Barbarian at Estación 55
Jonathan Fernández is drinking a Young's London Stout by Eagle Brewery (formerly Charles Wells) at Estación 55
Anler is drinking a Hopfenweisse (TAP05) by Schneider Weisse G. Schneider & Sohn at Estación 55
Purchased at Estación 55
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