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Cafe De Dikkies

Bar

Utrecht, Utrecht ( Map )

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Utrecht, Utrecht (Map)

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This business has not been verified Learn More

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Last Updated 05/06/25

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This Venue is Unverified (?

This venue is not verified by the owner.

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)

Last Updated 05/06/25

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Recent Activity

Barrel Aged Colada Vibes by Garagiste Meadery

Melvin Kalksma is drinking a Barrel Aged Colada Vibes by Garagiste Meadery at Cafe De Dikkies

Clear/hazy amber beer with no head. Heavy aroma; taste starts heavy sweet and ends slightly bitter and dry. Wood, bourbon, vanilla, coconut, tropical fruit, pineapple, peach, kalamansi, passion fruit, tart and citrus. 10/3/10/5

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Barrel Aged Colada Vibes by Garagiste Meadery

Wesley Kalksma is drinking a Barrel Aged Colada Vibes by Garagiste Meadery at Cafe De Dikkies

Mango, calamansi, pineapple, nectarine, and passion fruit mead with raw coconut flakes aged for 1 year in Wild Turkey Rye whiskey barrel aged. So fruity with appley whiskey and soft coconut. Mmm

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Hey Honey (Level 15) Earned the Hey Honey (Level 15) badge!

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Buckley Reserve #2 (2024) by Transient Artisan Ales

Melvin Kalksma is drinking a Buckley Reserve #2 (2024) by Transient Artisan Ales at Cafe De Dikkies

Opaque black beer with a slight brown head. Heavy aroma; taste starts heavy sweet and ends slightly bitter and dry. Wood, bourbon, vanilla, maple syrup, chocolate, mocha, roasted malts and coffee. 9/5/10/4

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Buckley Reserve #2 (2024) by Transient Artisan Ales

Tibor Brunt is drinking a Buckley Reserve #2 (2024) by Transient Artisan Ales at Cafe De Dikkies

Zooo! Veel maple, mooie barrel, subtiel koffie. Weer een toppie van Transient

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Tagged Friends

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Buckley Reserve #2 (2024) by Transient Artisan Ales

Wesley Kalksma is drinking a Buckley Reserve #2 (2024) by Transient Artisan Ales at Cafe De Dikkies

Aged in whisky foeders for 2 years and Bliss maple syrup barrels for 2 years with vanilla, Tugboat coffee, and maple syrup. Beautiful barrels with big maple and some vanilla and coffee.

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