Join Untappd For Business to verify your venue and get more app visibility, in-depth menu information, and more.
Request a Demo
Join Untappd For Business to verify your venue and get more app visibility, in-depth menu information, and more.
Request a Demo
Anna Deibel is drinking a Hofbräu Oktoberfestbier by Staatliches Hofbräuhaus München at A&A Brew Co.
Earned the Photogenic Brew (Level 3) badge!
Anna Deibel is drinking an Eugene by Revolution Brewing at A&A Brew Co.
Earned the Photogenic Brew (Level 2) badge!
Matthew A: That good eh? I trust your judgment...need to be more cognizant of this next time I'm at binnys
Alan Deibel: Probably falls somewhere between a 4 and 4.5, delicious for what it is.
Alan Deibel is drinking a Red Wine Obelus by Transient Artisan Ales at A&A Brew Co.
Reserve bottle 2 of 4... Delicious! This probably falls in the 4.25 range.
Alan Deibel is drinking a Pfirsich Weisse by A&A Artisan Ales at A&A Brew Co.
Pinot noir soaked oak spiral variant
Alan Deibel is drinking a Hop Centric by Two Brothers Brewing Company at A&A Brew Co.
Close enough to proper.
Lucas Mroz: Thoughts on this actually being an American BW and not a DIPA?
Alan Deibel: That makes sense. Super malty, body is too big for a dipa, and it's a touch boozy. I think it may pass as an American b-wine...
Lucas Mroz: Yeah, had it a week or two ago and really enjoyed it, but after the first sip it was a hoppy BW to me.
