willis r. is drinking a Cooper Project Barrel-Aged Scotch Ale (2018) by Goose Island Beer Co.
Sweet caramel malt, fall fruit, fig and plum aromas w/ a touch of vanilla. More vanilla and booze on the palate. Toasted caramel malt. Sweet
Purchased at Craft Brewed
willis r. is drinking a Mixed Media by Dogfish Head Craft Brewery
Lots of musty grape vine aromas w/ hops and tart lemony wheat notes. Vinous muscat, light wet hay and barnyard saison notes. Very Belgian.
willis r. is drinking a Paradise Now by TrimTab Brewing Co.
All raspberry everything on the nose. Tart lactic acid and yogurt. Lighter on the palate, cracked wheat, razz flesh. Lingering tart berry.
willis r. is drinking a Belgian Tripel by New Heights Brewing Company
Clove forward nose with banana cream pie. Candi sugar on the palate, more banana and clove notes. Boozy with light pepper. A tad too sweet.
willis r. is drinking a TrimTab IPA by TrimTab Brewing Co.
Lemon, citrus and toasted caramel nose. Clean and crisp on the palate. Balanced with more lemony hops and honey malt. Resin bitter finish.
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