
Tom Latham is drinking an In Too Deep by Wild Horse Brewing Co at Port Street Beer House
Very nice DIPA - I didn't realise it was a DIPA when I ordered it... A good accompaniment to a lecture in fungible financial assets and the benefits this has brought to El Salvador.
Tom Latham is drinking a Pachamama by Thornbridge Brewery at Port Street Beer House
Interesting, tastes a bit like a strong red ale with honey notes. A good accompaniment to discussing railway loopholes.
Tom Latham is drinking a Best Bitter by Buxton Brewery at Paper Mill Inn
Good best bitter, refreshing after a walk. A good accompaniment to being asked to move on from the slightly smarter sister venue due to the presence of Elliott (dog).
Tom Latham is drinking a Morland Old Speckled Hen 3.5% by Greene King at Bear & Staff
Okay, though quite flat. A good accompaniment to roast dinner, a sleeping greyhound and a surprising bout of generosity.
Nice, strong cherry notes. A good accompaniment to a wild boar sausage, bean and cheese pie, and visiting Pie and Ale for the first time in seven years.