Pours hazy russet brown with a thin tan head. Bread, biscuits, raisins, caramel, toffee, prunes and alcohol like bouquet. Toffee and caramel flavors. Hop flavors none to low, hop bitterness medium. Sweetness from malt is high but not cloying. Malt flavors


Das Boot  (Level 15) Earned the Das Boot (Level 15) badge!

Flavor Profile

  • Caramel
  • Toffee
  • Warm
  • Bread

Mon, 04 Jan 2021 09:28:46 +0000

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  • Daniel K.: are high. Body is medium full to full. Finish starts with caramel, toffee and dried fruit but finished with a very long bread like drieness.

    Mon, 04 Jan 2021 09:30:19 +0000 Report
  • Daniel K.: Fantastic.

    Mon, 04 Jan 2021 09:30:27 +0000 Report
  • Daniel K.: *carbonation is low. Good to split this with other people.

    Mon, 04 Jan 2021 09:30:51 +0000 Report
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