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Pours an amber with tawny tint and no head. Aromas of plain yogurt, malt vinegar, wooden barrel and a damp barnyard. Malt vinegar and plain yogurt like sourness is leading with walnut shell like wooden barrel and vanilla notes in the background.


Belgian Holiday  (Level 18) Earned the Belgian Holiday (Level 18) badge!

Flavor Profile

  • Tart
  • Sour
  • Flat

Sat, 15 Feb 2020 14:41:14 +0000

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  • Daniel K.: Body is medium to full and quite astringent with Foeder tannins. Finish is long malt vinegar like sourness, walnut shell wooden barrel and

    Sat, 15 Feb 2020 14:43:44 +0000 Report
  • Daniel K.: Damp barn and wet wool like notes. Flat. Very lightly warming. Lightly sweetness from the malt. Excellent!

    Sat, 15 Feb 2020 14:44:49 +0000 Report
  • Daniel K.: Very nice and gentle ripe peach flesh and apricot skin notes in the finish.

    Sat, 15 Feb 2020 14:52:10 +0000 Report
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