Pours an opaque very dark brown with a tan head of small mousse like bubbles of good retention. Aromas of vanilla from the bourbon cask (high) with dark and milk chocolate and light cappuccino like notes. Classic whisky like aroma is low.
Flavor Profile
Sat, 02 Nov 2024 12:48:41 +0000
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Daniel K: Overall a very pleasant bouquet. Bourbon like cask is forward, followed by dark chocolate, cocoa and cola. Hop aroma is low. Hop flavor is medium with what feels like citrus and resin and hop bitterness is very high. Malt flavors are high to very high.
Sat, 02 Nov 2024 12:51:21 +0000 ReportDaniel K: Malt sweetness is medium high. Body is full and oily. Astringency is medium from specialty malts. Medium to high warming due to elevated alcohol. Carbonation is low with small velvet like pleasant bubbles. Finish is medium dry with roasted coffee and
Sat, 02 Nov 2024 12:54:10 +0000 ReportDaniel K: Very high bitterness from the hops, cocoa, vanilla, bourbon and residual sweetness riff off each other and blend well to a long lasting finish warming with alcohol. Extremely well done BA imperial stout.
Sat, 02 Nov 2024 12:57:11 +0000 Report