Menu
1 Ton Of... Blackcurrant label

Crazy. It’s like a fermented blackcurrant purée. So thick, rich and fruity.

Pucker Up (Level 31) Earned the Pucker Up (Level 31) badge!

Purchased From

The Edinburgh Hotel logo

The Edinburgh Hotel

1-7 High Street Mitcham, SA

Category: Pub

Flavor Profile

  • Black Currant
  • Sour
  • Tart
  • Fruity
  • Thick

Wed, 07 Mar 2018 11:34:34 +0000

You must be logged in to comment or toast.

Sign In
Our Cookie Policy, Terms of Service, and Privacy Policy have been updated. By continuing to browse our site you agree to these updates. For additonal information or feedback, visit help.untappd.com
I AGREE