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Batch Brewing Company by The Gladdy Sunset

Russell is drinking The Gladdy Sunset by Batch Brewing Company at Saratoga

Rye presents with a bittered-hop segway to an unbalanced malt finish. Nah. Saved face with the pairing of Hellenic gastronomical delights.

Purchased at Oldfield Cellars

Bottle

Riding Steady (Level 22) Earned the Riding Steady (Level 22) badge!

Woolshed Brewery by Firehouse Coffee Stout

Russell is drinking a Firehouse Coffee Stout by Woolshed Brewery at Saratoga

Dark cocoa, smoke-roasted. The punch of cold filtered coffee, as an oxymoron, “washes the palate dry”. A bitter grapefruit commands.

Bottle

Down Under (Level 46) Earned the Down Under (Level 46) badge!

ENDEAVOUR Brewing Co. by Harvest Mid

Russell is drinking a Harvest Mid by ENDEAVOUR Brewing Co. at Wauchope

Hops pushed back for an easy drinking malted complexion. Finishing as raw pastry straight from the rolling pin.

Purchased at Wauchope

Bottle

Photogenic Brew (Level 72) Earned the Photogenic Brew (Level 72) badge! Brewery Pioneer (Level 2) Earned the Brewery Pioneer (Level 2) badge!

Australian Beer Co. by Yenda Crisp Lager

Russell is drinking a Yenda Crisp Lager by Australian Beer Co. at Wauchope

It pulls up as the clean dry lager. A mild hops sits well with the malt peeking over its shoulder. Pairs well with burning timber.

Purchased at Oldfield Cellars

Bottle

Evil Twin Brewing by Imperial Mexican Biscotti Cake Break

Russell is drinking an Imperial Mexican Biscotti Cake Break by Evil Twin Brewing at Wauchope

Dark cocoa on the nose. A dark-choc ‘Tim Tam’ pulls back before its boozy. Malt finishes as almond biscotti. Chilli sits back and smiles.

Purchased at Oldfield Cellars

Bottle

99 Bottles (Level 18) Earned the 99 Bottles (Level 18) badge!