
Matt Hersh
mmhersh
Matt Hersh is drinking a Black Lotus by Tree House Brewing Company at Hersh's House
Overripe melon drinker in booze and drizzled with honey.
Matt Hersh is drinking an Of First And Last Things by Hill Farmstead Brewery at Hersh's House
Nose is lime zest, dried pineapple, white grape and vegetal/funky Nelson southern hemisphere goodness, little bit of weed, honey and toast. Palate is white wine, dried tropical fruit, florals on the backend along with minerals and moderate bitterness.
Matt Hersh is drinking a Green by Tree House Brewing Company at Hersh's House
Nose is cantaloupe, mango smoothie, bubblegum yeast, dried pineapple, chalky minerals, slight sugar-kissed dankness. Palate is lots of melon and tropical fruit cup and honey malt tones up front threatening to be too sweet before a solid bitter backend.
Nose is pineapple, unmistakable Alchemist marijuana/dankness, red grape, minerals, honey. Palate is a mix of resin/flowers, sweetened weed, honey/toast, dried tropical fruit. Like all other cans, this reads like a slightly sweeter Focal. Great stuff.