Aroma has plenty of saffron and cinnamon upfront, floral notes, and fermented out honey. Flavour is fairly dry and quite spicy, with lots of saffron and cinnamon, a hint of fruitiness, and fermented out honey that’s obscured by the adjuncts, especially…
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Mon, 17 Nov 2025 16:33:09 +0000
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Matt : …the spiciness. Pretty rough and lacking integration and complexity. It’s alright.
Mon, 17 Nov 2025 16:33:17 +0000 Report