Nick Mayra
mayran1976
Grand Rapids & Grant, MI
Nick Mayra is drinking a Vigneronne (2014) by Brasserie Cantillon at Barb's Deer Processing
So nice.
Nick Mayra is drinking a Galaxy Otter by Forager Brewery at Barb's Deer Processing
Fantastic. Sweet #life.
Earned the The Wine of Beers (Level 57) badge!Nick Mayra is drinking a 2X4 Benthic (2023) by Half Acre Beer Company at Barb's Deer Processing
Mmmmm. Coconut and coffee.
Fantastic
Bottle