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Kyle W. is drinking a Kentucky Bourbon Barrel Stout by Lexington Brewing and Distilling Co.

Pretty decent stout. Touch of roast. Little caramel and toffey. Little heat but overall pretty smooth

Kyle W. is drinking a Puncheon (2013) by Prairie Artisan Ales

Really nice. Great sourness with some light oak on top of a big citrus punch. Little hints of spice and acid.

Kyle W. is drinking a Sugar Daddy by Boxing Cat Brewery at 拳击猫餐厅 | Boxing Cat Brewery

Other night. Tastes like the top of a creme brulee. Carameled sugars. Too sweet for me. Solid though. Worth a try.

Kyle W. is drinking a Saranac Adirondack Lager by The Matt Brewing Company (Saranac)

Solid lager. Nice bready flavor. Noble hop finish. Crisp and refreshing.

Kyle W. is drinking a Morimoto Soba Ale by Rogue Ales at The Tap House

Nutty. Clean and refreshing. Like the hop profile. Really unique flavor I haven't had before in a beer. Buckwheat maybe.

Kyle W. is drinking a Leffe Radieuse by Abbaye de Leffe

Raisins and light barley flavor. Almost raspberry or cranberry. Craison? A unique Belgian strong. Pretty decent. Maybe too fruity.

Kyle W. is drinking an Angry Boy Brown Ale by Baird Brewing Company

Solid brown. Very clean. Nice medium body. Touch of bready. Little bitter. Light roast. Earned the Rising Sun (Level 12) badge! Earned the Brewnettes Have More Fun badge!

Kyle W. is drinking a Fluxus (2013) by Allagash Brewing Company

Touch of citrus. Maybe subdued now. Great chocolate notes. Lovely beer. Really well balanced porter.

Kyle W. is drinking a Mischief by The Bruery

Peach, mango, a bit tart. Balanced nicely. Easy to drink.

Kyle W. is drinking a Queue de Charrue Ambrée by Brouwerij Vanuxeem

Not bad. Touch of spice from the yeast. Your standard Belgian. Solid.

Kyle W. is drinking a Northern Hemisphere Harvest Wet Hop Ale by Sierra Nevada Brewing Co.

Piney and resiny. A bit past prime but still holding up nicely. Great beer!

Kyle W. is drinking a Limited Edition Oude Gueuze (2013) by Brewery John Martin & Brewery Timmermans

Peaches. Dry and very tart. Nicely effervescent. Great sour. Earned the Pucker Up (Level 6) badge!

Kyle W. is drinking a Klap van de Molen by Brouwerij De Molen

Loads of sediment in this. Alcoholic. A bit past its prime. Very sweet. Lots of spice in here. Cardomman and anise for sure

Kyle W. is drinking an Ichiban Frozen by Kirin Brewery Company at Hong Kong International Airport 香港國際機場 (HKG)

Kind of interesting slushy on top. Your standard kirin. A solid pilsner. Earned the Rising Sun (Level 11) badge!

Kyle W. is drinking a Breakfast Stout by Founders Brewing Co. at InterContinental Grand Stanford Hong Kong 海景嘉福酒店

Ooh my. Wonderful. Coffee all the way through. Loads of sweetness on the back. A bit acidic from the roast. Great beer. Let it warm some

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