Greg Barbera is drinking a Hop Wallop by Victory Brewing Company
More of an earthy pale malt mouthfeel than hop bomb bitter punch to the face. Thin head and prickly carbonation. Unique DIPA
Greg Barbera is drinking a Lake Erie Monster Imperial IPA by Great Lakes Brewing Company
Yessir. With a chickpea burger at lunch.
Greg Barbera is drinking a Bourbon Barrel Aged X-1 Imperial Chocolate Rye Porter by DuClaw Brewing Company
Oh dear. Boozy vanilla notes, velvety mouth feel and chocolate-accentuated finish.
Earned the American Craft Beer Week (2013) badge!
Greg Barbera is drinking a Wild Turkey Bourbon Barrel Stout by Anderson Valley Brewing Company
Good. Not great. Oats for sure. A bit of a bourbon bite in the finish but quaffable at under 7% ABV.
Delicious. Thanks Peter!