Chris D: Revising my rating. As it warms the aromatics come through and the taste gets rounder and more integrated. Good shit
Chris D
chrisdoyle5895
Toronto, ON
Chris D is drinking a Dulcis Succubus - Brassin Spécial by Le Trou du Diable
Cellared since 2018 and boy did this one age beautifully! Complex, wine must, kiwi and lime pith and a lovely sour funk to it all. Great stuff
Earned the Pucker Up (Level 41) badge!Chris D is drinking a Jane Doe - Assemblage Hors Série #7 by Brasserie Dunham
Been sleepin downstairs for a minute. It's near perfect rn... if u have any of the Jane Doe stuff lying around, walk, nay- run!
Earned the Cheers To You! (Level 8) badge! Earned the Wheel of Styles (Level 15) badge! Earned the You Don't Know Brett! badge!Chris D is drinking a Greenbelly by Bellwoods Brewery
Dang. Well done Belly. I was worried about the ipa game lately but this is top shelf stuff. Green and a little hot still. Gonna be aces
Earned the IPA Day (2020) badge! Earned the I Believe in IPA! (Level 32) badge! Earned the The Great White North (Level 77) badge!Chris D is drinking a Rougelands #2 by Rouge River Brewing Company
Nice. Not the best offering I've had from either of these breweries but still dangerously crushable. Tangerine, melon, soft mouthfeel. 3.9
Earned the Tripping on TIPAs badge!Chris D: Revising my rating. As it warms the aromatics come through and the taste gets rounder and more integrated. Good shit
Cellared for around 5 years and drinking so fuggin good rn. This is the sour that started it all for me and it holds up quite well.
Bottle