Carlisle Wilson: Noticed the smoked beer trend!
Bryan Wilson
bryan_wilson
Washington, DC
Bryan Wilson is drinking a Watermelon Wheat by Vermont Pub & Brewery at Vermont Pub & Brewery
Refreshing on a hot day.
Earned the Bar Explorer (Level 28) badge! Earned the Pale as the Moon (Level 2) badge!Bryan Wilson is drinking a S.O.S - Smoked Oyster Stout (Flynn on Fire Smoked Beer Initiative) by Switchback Brewing Company at The Tap Room at Switchback Brewing Company
Wow, first beer made with shellfish that I’ve sampled. Very interesting with the briny and Smokey flavors.
Earned the Middle of the Road (Level 36) badge! Earned the Wheel of Styles (Level 16) badge! Earned the Beyond a Shadow of a Stout (Level 2) badge!Bryan Wilson is drinking a Super Smoke (Flynn on Fire Smoked Beer Initiative) by Switchback Brewing Company at The Tap Room at Switchback Brewing Company
Third in the flight of fire and my taste buds are adjusting to the smoke flavor.
Earned the Cheers to Independent U.S. Craft Breweries (Level 27) badge! Earned the Taster, Please (Level 11) badge! Earned the Land of the Free (Level 64) badge!Bryan Wilson is drinking an Unkel Dunkel (Flynn on Fire Smoked Beer Initiative) by Switchback Brewing Company at The Tap Room at Switchback Brewing Company
Carlisle Wilson: Noticed the smoked beer trend!
Strong peach on the nose which is a great introduction for this light and delicious beer. Perfect on a sunny hot day.
Draft