7/3/7/3/3.6 Modest vanilla, spice, and semisweet malts. Cool mellow core. Calm profile opens with candy corn, vanilla, and caramel. Gentle fade very light for a horchata infused beer. Supple and understated. Typical release for brewery.
8/4/8/4/4.2 Sharp peach, acidic bite, and crisp base. Canned peaches soaked in vinegar. Carbonated cloudy base. Biting acidic peach, Sour Patch Kids, and Jolly Ranchers. Cutting texture slices across the tongue. Harsh finish caps off strong statement.
5/3/6/3/3.3 Sour salted caramel chews. Pleasing aspects by themselves but do not work together. Transparent golden base offers tang, salt, and odd taste of cheesecake. Funky and sweet at same time. Very experimental (hopefully) one off.Earned the Ich Bin Ein Berliner (Level 17) badge!
6/3/6/3/3.4 Blackberry jam on white toast. Fairly average profile for O'so. Reddish hue resembles filtered smoothie. Cutting blackberry Pop Tart with fruity punch. Sour aspects grows then ebbs. Drinkable but finish a little too delayed. Needs balance.