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Caskville (Level 12)
Dispensed traditionally by hand pump, cask beers are best served at 55°F. This temperature allows all of the flavor nuances to emerge and permits appreciation of the often unfiltered texture. That's 60 checkins with the serving style of Cask! Try 5 more for Level 13!
Tue, 17 Jul 2018 01:26:28 +0000