Chris P is drinking a Heady Topper by The Alchemist
It really hurt to drink this from the can, but I gotta go with brewers recs. This is REALLY good. It's also unique. The malt is strong enough to back up but yet still is in the background unlike many dipas. The hops are dank and obviously fresh.
Chris P: The hops go from dank to piney with a tiny citrus background, then strangely enough as moose would become shatteringly bitter, there's a transportation into a nuttiness (pistachio, specifically) that actually works extremely well while keeping the pine.
Chris P: And the dank never fades. It's always there in the background
Chris P is drinking a Pliny the Elder by Russian River Brewing Company
Still so clean, but it's not earth shattering
Earned the Your Wish Came True badge!
Earned the Cheers To You! (Level 11) badge!
Earned the Brewery Pioneer (Level 20) badge!
Chris P is drinking a SUPER by BIRRIFICIO AGRICOLO BALADIN - Baladin Indipendente Italian Farm Brewery
Earned the The Gondolier badge!
Chris P is drinking a Doppel DANG by No Label Brewing Company
Earned the Cheers to Independent U.S. Craft Breweries (Level 39) badge!
Earned the Birthday Brew (Level 5) badge!
Earned the I'll Be Bock (Level 4) badge!
First impression it's a bit syrupy. Definitely shows the malt backbone required for a 10.5%abv. The dry hopping saves it and makes it. Tropical hops that move to a Justice sufficiently drying medicinal piney bitter. Minus a quarter as it's a bit hot/fizzy