Tara S. is drinking a Ron Burgundy by Iron Hill Brewery & Restaurant at State Line Liquors
Special surprise from head brewer Andrew Johnston. Trippel aged and soured.
Tara S. is drinking an Abbaye de Saint Bon-Chien by BFM (Brasserie des Franches-Montagnes) at State Line Liquors
Love the vinegary notes, complex and deliciously sour.
Earned the Sky's the Limit (Level 18) badge!
Tara S. is drinking an Interlude (2016) by Allagash Brewing Company at State Line Liquors
Tara S. is drinking a Saison-Brett (2015) by Boulevard Brewing Co. at State Line Liquors
Nope. Too much horse blanket for me.
Tara S. is drinking a La Folie (Lips of Faith) (2016) by New Belgium Brewing Company at State Line Liquors
Tara S. is drinking an Oude Tart (2015) by Bruery Terreux® at State Line Liquors
Great, rich sour notes up front w/ a slightly dry finish.
Earned the Pucker Up (Level 25) badge!
Tara S. is drinking an Alexander by Brouwerij Rodenbach at State Line Liquors
Slightly sweet, very rich w/ a lightly tart finish.
Tara S. is drinking a Gueuze Tilquin (Draft Version) by Gueuzerie Tilquin at State Line Liquors
More funky than tart.
Tara S. is drinking a Rueuze (2015) by Bruery Terreux® at State Line Liquors
Pucker up... Super sour up front, fruity and finishes w/ just the right amount of funk.
Tara S. is drinking an Oude Kriek by Brouwerij Boon at State Line Liquors
Great sour cherry finish. Rich and full bodied.
Tara S. is drinking an Iris by Brasserie Cantillon at State Line Liquors
Starts funky w/ a slight bitter finish.
Earned the Pucker Up (Level 24) badge!
Tara S. is drinking a Zymatore Baciami Lipsia by OEC Brewing (Ordinem Ecentrici Coctores) at State Line Liquors
The Italians really represent here! Very clean w/ straightforward mineral saline. Nice acidity up front.
Tara S. is drinking a Geisterzug Gose Quince by Freigeist Bierkultur at State Line Liquors
Light w/ slight salinity.
Tara S. is drinking a Pineapple Kumquat Berliner Weisse by Perennial Artisan Ales at State Line Liquors
#3 of tonight's tasting... Not a fan of this. Only getting funkiness, no body, no tart/sour.
Tara S. is drinking The Eleventh Labor by Schlafly - The Saint Louis Brewery at State Line Liquors
Amazing apricot up front w/ a great tart finish.
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