Hugh Hait is drinking a 25th Anniversary Grand Cru by Saint Arnold Brewing Company at Thistle Draftshop
It’s held up.
Taster
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Hugh Hait is drinking a Bishop’s Barrel No. 19 by Saint Arnold Brewing Company at Thistle Draftshop
All cherry. So damn good.
Taster
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Hugh Hait is drinking a Velvet Revolution by Austin Beer Garden Brewing Co. at Thistle Draftshop
Fantastic.
Taster
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Hugh Hait is drinking a King of Terrors Cookies & Cream (Heaven Hill Barrels) by Copperhead Brewery at Thistle Draftshop
Not a lot of chocolate. Tons of vanilla. A touch of butterscotch. I like it.
Taster
Earned the Super Style: Stout - Imperial / Double (Level 18) badge!
Tagged Friends
Always a treat.