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Más Chingona by Highland Park Brewery

Steve Holoien is drinking a Más Chingona by Highland Park Brewery at Ale Arsenal

Right one. A 7% west coast IPA that screams with bright citrus, explosive tropical fruit, and big coconut notes. It’s built on Yakima Chief’s Pink Boots Society hops blend and select Citra. This beer is very tasty.

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Saphir Pils by Homage Brewing

Steve Holoien is drinking a Saphir Pils by Homage Brewing at Ale Arsenal

Left one. A 100% Saphir Pilsner. The Saphir hop is known for its delicate, refined flavors; here, it’s citrus, lemon grass, and black tea.

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Super Style: Pilsner (Level 36) Earned the Super Style: Pilsner (Level 36) badge!

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Hoeybier (Batch 4) by Sante Adairius Rustic Ales

Steve Holoien is drinking a Hoeybier (Batch 4) by Sante Adairius Rustic Ales at Ale Arsenal

Right one. Outstanding saison with a lot of stone fruit vibrancy.

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smashingly by everywhere

Steve Holoien is drinking a smashingly by everywhere at Ale Arsenal

Right one. West Coast IPA with mildly sweet citrus flavors and a balancing hop complexity. The hops are: Citra, Mosaic (+702), Simcoe, and Strata. Very pleasing brew!

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Cavatica Stout by Fort George Brewery

Steve Holoien is drinking a Cavatica Stout by Fort George Brewery at Hearsay Restaurant Lounge and Garden

A delicious, chocolatey double stout from Fort George. With very bold, sweet chocolate flavor, and a coffee undertone, it pours opaque black. Nicely sweet, with a smooth and thick mouthfeel and almost 9% ABV.

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