Willton: Dangerous Ales goin' hard - could be the new Range.
Evan C
Sinpai
Brunswick in heart, Collingwood in spirit.
Evan C is drinking a Hazy Boi by Dangerous Ales at Benchwarmer
Aroma: gelatinous mango panna cotta, fresh white grape jelly, passionfruit syrup & lemon infused portuguese tarts. Thick, creamy body. Flavor: lemon curd cake frosting, tangerine madeira cake, arctic pine-lime splice & lingering soft green cashew.
Draft
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Evan C is drinking a Big Sky Hazy Pale by Stomping Ground Brewing Co. at Forum Theatre
Wounds engraved in the fault line Shadows die in the starlight Primal rage to sedate lucid memory Salvation of the undone ||actually decent body, crisp tropical natured, I can’t hear anything 👀||
Draft
Earned the International Women's Day (2025) badge!
Earned the Bar Explorer (Level 75) badge!
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Evan C is drinking a Spacetime Legend by Mountain Culture Beer Co. at Mr West
Aroma: pine-lime spider sticky with lactic vanilla ice cream, sweet jap ramune melon soda, floral clementine & iridescent mango sherbet. Cloudborn salada body. Flavor: orange sunnyboy on warm breadtop, fine salted grapefruit, crushed-mint & pithy mandarin
Draft
Earned the Haze for Days (Level 77) badge!
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Evan C is drinking a Cliff Update (Beak Collab) by Range Brewing at The Park Hotel
Aroma: malt grist dusted with nectarine sherbet, pithy grapefruit, honeydew melon margarine(?!) & grassy sauv blanc. Pressed cotton shirt body. Flavor: vibrant peach lemonade, crystalline pomelo essence, dusty agave & frozen lime margarita.
Draft
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Aroma: buttery double baked croissants, heady blackcurrant molasses & dried medjool date jam on charred borodinsky bread. Sanguine oily body. Flavor: hickory smoked dark choc chip cookies, oyster sauce umami, pressed raisin tobacco & roasted miso paste.