As interesting as I remembered. 100% brettanomyces-fermented dark ale aged in red wine barrels, aged additionally in rye whiskey barrels.
Purchased at Zipps LiquorsEarned the Merry Brew-mas (2017) badge! Earned the Cheers To You! (Level 7) badge!
Interesting. Found in Missoula, MT; made from a single varietal of crab apples from Hood River, OR. Harvested Oct'15, bottled Mar'16.
Purchased at Worden's MarketEarned the Photogenic Brew (Level 36) badge! Earned the Wheel of Styles (Level 11) badge! Earned the Middle of the Road (Level 2) badge!
Slight chocolate. Low ABV, not too dry & definitely drinkable. Robust London-style porter. I'm keen on it. This would be excellent in fall
Purchased at Fair State Brewing CooperativeEarned the Fair State Co-op badge! Earned the Land of the Free (Level 41) badge!