
Sam Pierce is drinking a Danksgiving by Magnify Brewing Company at The Pour House - Westmont
Sam Pierce is drinking an Edward by Hill Farmstead Brewery at Monk's Cafe
Sam Pierce is drinking a Houblon Chouffe (2021) by Brasserie d'Achouffe at Monk's Cafe
Belgian at the core with some hoppy bitterness.
Super tasty fruity double.