Daton: Glad you came in today. See you tomorrow!
Matt is drinking a Lift the World by Monkish Brewing Co. at Mekong Restaurant
Matt is drinking an Oude Pêche Jaune Tilquin à l'ancienne (2022-2023) by Gueuzerie Tilquin at ChurchKey
Matt is drinking The Bellini (4/25) by de Garde Brewing at High Side
Definitely gets better as it warms…
Earned the Barrel-Aged Beer Day (2026) badge!
Super fruit forward, tastes like mango and pineapple!