Carlos H.: Awesome flight! Such a great way to see the differences/similarities between the years.
Michael is drinking a V.S.O.R. (2022) (Very Special Old Ryeway) by Revolution Brewing Company
Milk chocolate, nougat, butterscotch, spicy rye, sweet date jam aroma. Full mouthfeel. Slow dances around on the palate. Huge butterscotch, slight rye finish. Great barrel drys out the sweetness. Amazing how well its aged. Thanks buddy Louie V. Amazing
Michael is drinking The Abyss (2014) by Deschutes Brewery at Hundred North Bar Kitchen
Creamiest of the bunch. 2nd smokiest of the row. Leather is the player here. '15 is the winner.
Michael is drinking The Abyss (2015) by Deschutes Brewery at Hundred North Bar Kitchen
Leather, dark fruits, chocolate aroma. Medium creamy mouthfeel. Has a nice semi sweet bakers chocolate leather finish. Overall decent bit of sweetness unlike all the other years.
Earned the Sky's the Limit (Level 88) badge!
Michael is drinking The Abyss (2016) by Deschutes Brewery at Hundred North Bar Kitchen
Dark fruit, oak, baking spice aroma. Big bourbon. Tad smoky. More body than '18.
Earned the Heavy Weight (Level 63) badge!
Michael is drinking The Abyss (2018) by Deschutes Brewery at Hundred North Bar Kitchen
Woody, ashy, cacao aroma. Light mouthfeel. Dark fruit, very smoky finish. Bitter & somewhat flat
Earned the Verified Adventure (Level 16) badge!
Earned the Hopped Up (Level 11) badge!
Louie V.: I agree, aged quite well 🍻👍
Wed, 29 Jun 2022 00:49:09 +0000 Report
Michael: A whole different beer. Better mouthfeel. Huge flavor and awesome barrel 6 months later 😁🍻
Wed, 29 Jun 2022 00:50:18 +0000 Report