How I rate my beer! (Open for description.)
0-1.0 - lousy, disgusting and/or broken beer. 1.25-2.0 - degrees of mass produced lager in a can at the store. 2.25-2.75 - different levels of blandness. 3.0+ - it’s all good beer from here onwards. 4.0+ - I would hunt down this beer again. 4.5-4.75 - reserved for monsters and magnificence. 5.0… who knew they brew beer using unicorns and fairy dust.
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