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Pat is drinking a Noa Pecan Mud Cake Stout by Omnipollo at Bayside
This is nuts, literally! The most nut forward beer I've had. Delicious.
Pat is drinking a Vanilla Noir by Prairie Artisan Ales at Bayside
Pat is drinking a Liquid Truth Serum by Dogfish Head Craft Brewery at Bayside
Pat is drinking a Left Eye Right Eye Double Dry Hopped Citra by Track 7 Brewing Company at Bayside
Pat is drinking a Luponic Distortion: Revolution No. 007 by Firestone Walker Brewing Company at Bayside
Pat is drinking an Under Construction by Track 7 Brewing Company at Bayside
Hides the alcohol very well for 14.2%. Love the flavors in this one, reminds me of Bomb! but this is just a little more bitter in the finish
Pat is drinking a Backwoods Bastard (2017) by Founders Brewing Co. at Bayside
Pat is drinking a John Barleycorn (2016) by Mad River Brewing Company at Bayside
I love this barleywine.
Pat is drinking a Bourbon Barrel Aged Old Rasputin XX by North Coast Brewing Company at Bayside
Back to normal this year after having to pour all 6 of my xix bottles down the drain.
Pat is drinking a Tusk & Grain Coconut Stout by Saint Archer Brewing Company at Bayside
Tastes like a mounds candy bar dipped in bourbon.
Pat is drinking a Mosaic IPA by Saint Archer Brewing Company at Bayside
Pat is drinking The Abyss Scotch (2016) by Deschutes Brewery at Bayside
From my cellar, aged 11 months. This is fantastic right now, can't imagine it getting any better. Crack one open now if you have some aging.
Pat is drinking a Double Bastard Ale (2015) by Arrogant Brewing at Bayside
They're not making Double Bastard this year so I had to grab one out of my cellar. It's holding up well.
Pat is drinking a Pineapple Milkshake Double IPA by Brew Rebellion at Bayside
Pat is drinking a Mocha Merlin by Firestone Walker Brewing Company at Bayside
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Monsters' Park Aged In Bourbon Barrels (Mexican Hot Chocolate) (2017)
Modern Times Beer
Black Tuesday (2016)
Black Tuesday (2017)
Mélange #3 (2017)
So Happens It's Tuesday With Coffee
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Eel River Brewing Company
Mazzotti’s on the Plaza
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