Finally did it in honor of our second on the way. Surprisingly soy saucy aroma and honey sweet finish due to aging. Full review incoming Earned the Imperial Czar (Level 2) badge!
Drew H. is drinking a Black Rajah by The Brew Kettle at DBR’s Bourbon-Barreled Beer Basement and Hops-travaganza
Roasty, maple/prune tropical aroma, pine/resin, dry ashy/char. Nice black IPA and comparable to founders.
Tropical fruit, buttery caramel, papaya aroma, creamy, bitter, bread, soapy lavender fin. Very malty. Just not my type of IPA.
Barnyard funk, acidic sour, lemon, sulphur, dirty hay and dry finish. Surprising level of sour here.
Pink grapefruit, raspberry, funky sour mineral aroma/taste, mega acidic/tart, tastebud stripper. Dammmn intense. Heart burner
Tobacco, soy sauce, smoky malt molasses aroma, hefty mf, roasty malt, cola/cocoa, dry fin, w/ char, plum, caramel. Better then I remember
Astringent/candied citrus aroma, slick mf, caramel sweet, mango/lemon peel, bready/bitter fin. Bit too sweet