Chris Munguia is drinking a Ginger Big Eye by Ballast Point Brewing Company at Ballast Point Tasting Room & Kitchen Miramar
Excellent offering for a ginger infused west coast. Ginger forward but you get some soft malty and piney undertones.
Draft
Chris Munguia is drinking a Heaven Hill Rye Whiskey Aged Victory At Sea by Ballast Point Brewing Company at Ballast Point Tasting Room & Kitchen Miramar
Very nice. Straight barrel and coffee. Bready, rye, dark coffee, soft vanilla, huge barrel, and oak. This is fantastic and what I'm looking for in a coffee stout.
Draft
Chris Munguia is drinking a Victory At Sea (Maple Bourbon) by Ballast Point Brewing Company at Ballast Point Tasting Room & Kitchen Miramar
Sugary nose. Similar to a donut or frosting. Smokey, maple, frosting, and even a soft booze burn on the finish. Not bad but the coffee is missing here.
Draft
Chris Munguia is drinking a Victory at Sea by Ballast Point Brewing Company at Ballast Point Tasting Room & Kitchen Miramar
Vintage 2016. Roasted chocolate notes taste and smell. Faint vanilla and subtle mocha. Drinks really well. Takes me back to my last couple bombers of this beer.
Draft
Barrel aged coffee beans. Light, earthy, rich soil, slight bitterness, and subtle creamy finish. Actually pretty tasty.