Season 3, Episode 24

Ep. 24: Punkins

Wed, October 14th 2020 | 00:40:24
Episode Summary

At a minimum pumpkins have become their own food group, and at the other it's extreme it's become a way of life! This year we're eating pumpkin cinnamon buns for breakfast and pumpkin pasta for dinner.... and pumpkin toothpaste as a reprieve?? We've got one of the most well known Pumpkin Beers in the country with us today, and we'll cover the style in BJCP, as well as the popular question... to Rim? or not to Rim?

Episode Notes

What We’re Drinking:

Punkin Ale by Dogfish Head

  • ABV: 7%
  • IBU: 28
  • Notes: A full-bodied brown ale with smooth hints of pumpkin and brown sugar. We brew our Punkin Ale with pumpkin meat, brown sugar and spices. As the season cools, this is the perfect beer to warm up with.


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