Beer List
IPA - New England / Hazy
With just over 4.5 lbs per barrel of Strata, Citra, and Mosaic hops, this IPA bleeds notes of Mango, tropical fruit, subtle pine, and a touch pf grapefruit. Read More
Stout - Oatmeal
This Mocha Oatmeal Stout exudes notes of caramel and chocolate covered espresso while still finishing without lingering sweetness
Lager - American Amber / Red
Fermented in one of our foeders, Argentine is brilliantly amber with lingering white head. Notes of dry toasted wood complimented by a generous amount… Read More
Lager - IPL (India Pale Lager)
Hopped exclusively with Citra and Mosaic, tropical fruit aromatics give way to a crisp clean finish.
IPA - American
Pouring brilliantly clear and brewed with exclusively late addition hops, this refreshingly bitter IPA shines with dank stonefruit balanced with ripe… Read More
Pilsner - Other
Fermented in one of our foeders and always served young, Pounder is pale yellow, floral and drinkable
Lager - American
Our take on an American Light Lager is brewed with 30% rice and is crisp, clean, and dry
Farmhouse Ale - Saison
Classic Belgian Saison with some American touches. Hopped with Nelson Sauvin and Hallertau Blanc, enjoy the notes of hay, white wine and ripe berries Read More
IPA - Imperial / Double New England / Hazy
Stacked with just over 6 pounds per barrel of Strata, Galaxy, Calypso, and Citra hops, "Ditch Lights" exhibits notes of strawberry candy, ripe mango,… Read More
Schwarzbier
Fermented in one of our foeders and named after the town where this style was born, this black German lager is rooted in tradition. A strong malty backbone… Read More
Festbier
Modern Munich style Oktoberfest. Pale lager with a touch of biscuit malt, fermented in our foeder for a little extra character.
Pale Ale - American
Less heavy duty than our Flagship IPA 4Lo, this pale ale is dry hopped with Citra, Strata, and Calypso giving off notes of tropical citrus, peach, and… Read More
IPA - Imperial / Double New England / Hazy
Brewed with Strata and Galaxy, strong dank aromatics balanced by notes of tropical fruit and unripened strawberry.
IPA - Imperial / Double Milkshake
A hazy double IPA loaded with 200 pounds of Colorado peaches and a touch of lactose for added sweetness. Dry-hopped with Citra and Simcoe, notes of stonefruit… Read More
Belgian Tripel
Dry, slighty spicey, firmly bitter, and loaded with notes of candied oranges and clove.
Porter - Baltic
Brewed in collaboration with New Terrain Brewing Company in Golden, CO, 'All-Terrain' showcases malt complexity with notes of caramelized dark sugar,… Read More
Blonde / Golden Ale - Other
Loaded with 125lbs of Blood Oranges and brewed with citrus forward hops, this beer is light bodied, easy drinking and refreshing!
Pale Ale - Australian
A refreshing pale ale with a slightly sweet malty backbone and notes of fresh berries and tropical fruit. Brewed with Galaxy, Riwaka, and NZH-107 hops.… Read More
IPA - Black / Cascadian Dark Ale
Roasty, smooth, and a slight hint of citrus. Named after a lesser-traveled South-facing run at Loveland Ski Area
Stout - Imperial / Double
This double-mash long-boil imperial stout was aged 18 months in Buffalo Trace bourbon barrels and has a strong caramel flavor with lingering sweetness.… Read More
Proximity And the Chocolate Factory
Stout - Imperial / Double
Brewed in collaboration with Proximity Malt, this imperial stout utilizes all 5 of their chocolate malt varieties. This big malty stout is rich and chocolatey… Read More
Lager - American
Brewed in collaboration with our friends from Black Project Spontaneous & Wild Ales and fermented in our foeders. Finished sour beer was used to lower… Read More
Lager - Mexican
Mexican Lager brewed with handcrafted smoked salt and fresh lime puree
Red Ale - American Amber / Red
Named in honor of the historic Red Ram Saloon in downtown Georgetown, this rich, robust red ale exudes notes of sweet caramel malt, toffee, and light… Read More
Episode 1 - The Phantasm Menace
Pale Ale - New England / Hazy
Brewed in collaboration with our friends at Soulcraft Brewing (Salida, CO) this hazy pale ale is brewed using thiolized yeast, phantasm powder, and features… Read More