Beer List
Scottish Ale
Our flagship, malty Scottish 80/- ale. Rich mahogany in color, packed full of biscuity caramel and complex vanilla malt notes with a clean finish. This… Read More
Lager - Helles
Year-round flagship Munich Helles lager. A clean, crisp and refreshing German lager that's complex yet simple and sessionable on a hot day.
IPA - Black / Cascadian Dark Ale
Flagship house black IPA with gobs of debittered black malts and an insane cocktail of Chinook, Columbus, Amarillo and Simcoe hops.
Wheat Beer - Hefeweizen
Our spring seasonal combines a German Hefeweizen backbone with wildflower honey and blood oranges.
Belgian Tripel
Belgian-style Tripel combining traditionally fruity, yeast-derived esters with a warming alcohol presence and dry finish.
IPA - American
This classic West Coast-style American IPA showcases Simcoe, Chinook, and Amarillo hops against a backbone of pale and Vienna malts. Citrus and pine on… Read More
Porter - American
A classic Robust Porter, packing a roasty punch of sweet coffee and chocolate notes. This beer has also been treated to reduce gluten content (you'd never… Read More
Rye Beer
Our O.G. American rye pale ale, brewed with 20% rye malt and lots of West Coast C-hops for clean, crisp beer with a nice hoppy finish.
Lager - American Light
Our take on classic light lager combines pilsen malt and rice with a subtle addition of noble Citra hops. Whether you’re headed to the beach, a tailgate,… Read More
Märzen
The lager formerly known as Save The Date. We love lagers, and we love fall, so naturally we can't wait for Oktoberfest to roll around. Malt complexity… Read More
IPA - New England / Hazy
Peer Pressure is a classic New England style IPA; golden hazy body, deep and fluffy white head, and bold aromas of mango and citrus. Soft bitterness from… Read More
Wheat Beer - Witbier / Blanche
Belgian witbier with hibiscus, sweet orange and Persian saffron for a tart, fruity nose up front and an earthy, terrior finish.
Lager - American Light
Mexican-style cerveza brewed with flaked maize, blue agave, and key lime. Light and crisp with a dry finish and tangy lime zest.
Stout - Irish Dry
We added some flaked rye to our traditional Irish Stout to add a touch of earthy spice and zest. Served exclusively on nitro for smooth, easy drinking. Read More
Bitter - Session / Ordinary
A traditional English Best Bitter, showcasing old-world hops with a bready malt backbone. Phenomenal drinkability.
Porter - Imperial / Double Baltic
Traditional cold fermentation with lager yeast followed by extended cellaring delivers smooth layers of toasted malt, dark stone fruit, and nutty caramel.… Read More
Farmhouse Ale - Saison
French saison with Pinot Gris grape must added for a secondary fermentation.
Scottish Export Ale
Your favourite Scottish ale now with the smooth creaminess of nitro!
Pilsner - Czech / Bohemian
Traditional Czech-style premium lager, brewed with Pilsen and Vienna malts, and generously hopped with Saaz for that classic pilsner bitterness and fresh,… Read More
Barleywine - American
Our barrel program continues with the return of 9th Knuckle. After 18 months in rye whiskey barrels, this American Barleywine has picked up deep oak tannins,… Read More
IPA - Imperial / Double
The original, Pacific Northwest inspired, Double IPA: bold, bitter, and yet dangerously easy to drink. We've brought this style back to its dank, piney… Read More
Festbier
Maltier than our Helles but not a full on Marzen Oktoberfest. Vienna and Pilsen malts combined for the best Bavarian day drinker.