Global Recent Activity
Maximilian Gruhn is drinking a Krunk III // Pinot Noir Barrel Aged Mixed Fermentation Gruit by Heintz Artisanal Ales at Untappd at Home
Purchased at BREWCOMER
Mikael Turunen is drinking a ¡O Bailan Todos, O No Baila Nadie! // Cedar Wood Aged Mixed Fermentation Gose Style by Heintz Artisanal Ales at Malto
Nyt on hyvä, aika lambicmainen (onko "funky" nyt se etikkamainen tms villihiivamainen maku mitä haen), suolaisuus pelaa hyvin tohon kans. Ehkä paras gose mitä juonut, ei tää ny ihan perinteinen olekaan.
BAKKUM is drinking an Oude Geuze Sbagliato 2023 Blend 1 // Blend 1 of 2-3 Year Old Spontaneously Fermented Beers by Heintz Artisanal Ales at Untappd at Home
Germany’s own amazing Oude Geuze sbagliato ❤️❤️❤️
Earned the Silence of the Lambics (Level 99) badge!Björn is drinking a Krunk III // Pinot Noir Barrel Aged Mixed Fermentation Gruit by Heintz Artisanal Ales at The Dog-House
Wild und wüst - definitiv eine Erfahrung. Ganz ehrliche funky Heintz Action. Gehaltvoll, frisches Obst - knackig und fein säuerlich. Die Nase bringt den Lakto-Dancer. Am Gaumen noch brav - der darf noch ein bisschen liegen. Abgang woody und elegant.
Purchased at BREWCOMER
Störtebeeker is drinking a ¡O Bailan Todos, O No Baila Nadie! // Cedar Wood Aged Mixed Fermentation Gose Style by Heintz Artisanal Ales at Malto
Intense, fermented, slightly woody and sour: complex
Dani L is drinking a Djingis Kong II // Purpurroter Cousinot & Jakob Lebel Spontaneously Fermented Cider Mouscatel BA by Heintz Artisanal Ales at Be Hoppy
Frauke M is drinking a ¡O Bailan Todos, O No Baila Nadie! // Cedar Wood Aged Mixed Fermentation Gose Style by Heintz Artisanal Ales at Malto
KE MA is drinking a Djingis Kong II // Purpurroter Cousinot & Jakob Lebel Spontaneously Fermented Cider Mouscatel BA by Heintz Artisanal Ales at Be Hoppy
Purchased at Be Hoppy
Earned the Verified Adventure (Level 95) badge! Earned the Beer of the World (Level 22) badge! Earned the Johnny Appleseed (Level 2) badge! Earned the Das Boot (Level 2) badge!
Delightful tartness, wild herbal complexity. Mostly mint for me, some stonefruit and Red wine barrel kicking about
Purchased at BREWCOMER
Bottle