Nancy Wheeler Sage: Did you get the bacon garnish?
5.5% ABV
10 IBU
28 Ratings
This beer is no longer being produced by the brewery.
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J D is drinking a Batch #63 - Baconator by Station House Mashers
Earned the Land of the Free (Level 13) badge!
Earned the Down In Smoke badge!
Amanda Daniels is drinking a Batch #63 - Baconator by Station House Mashers
Earned the New Brew Thursday (Level 13) badge!
Keenan Swartz is drinking a Batch #63 - Baconator by Station House Mashers at Whetstone Beer Co.
Awesome!
Earned the Night Out badge!
Earned the Land of the Free badge!
Craig Bryant is drinking a Batch #63 - Baconator by Station House Mashers
Awesome taste, pairs incredible with bacon
E is drinking a Batch #63 - Baconator by Station House Mashers at Whetstone Beer Co.
Earned the Master badge!
Scott Smith is drinking a Batch #63 - Baconator by Station House Mashers at Whetstone Beer Co.
Not overly bacon. Pretty solid brown.
Tom Bedell is drinking a Batch #63 - Baconator by Station House Mashers at Whetstone Beer Co.
Bacon, eh?
5
Tim Roarty is drinking a Batch #63 - Baconator by Station House Mashers at Whetstone Beer Co.
Bacon garnish! Why not
Earned the Find the Source (Level 2) badge!
J B is drinking a Batch #63 - Baconator by Station House Mashers
Made for Baconfest??? Needtogototherenextyear. Is there such a thing as a greasy mouthfeel?
Steve Lindley is drinking a Batch #63 - Baconator by Station House Mashers
Some smoke from the bacon. Tasty... At the bar at Whetstone Brewery, Brattleboro Vermont
