Love Peach Oscar

This now-legendary barrel was born more than 30 years ago and first used to produce Elijah Craig 25-year bourbon. It then traveled from Kentucky to Portland by a man named Tom and spent nearly 18 months aging Hair of the Dog's 13.5% ABV Cherry Adam From The Wood. That beer was removed but the boozy black cherries remained in the barrel as it journeyed to southeast Portland's Stone Barn Brandyworks to age a special batch of cherry-rye whiskey for two years. That whiskey was emptied but the now well-liquored cherries yet again remained in the barrel as we filled it with our lacto-fermented Sacrilege Sour Cherry where it aged for six months. Show Less