Yoshi's Nectar

This beer's uniquely American style dates back to the late 1800's California, where brewers were using lager yeasts that had been adapted to ale fermentation temperatures due to the lack of refrigeration. The resulting beer has a subtly complex flavor that is a hybrid of lager and ale flavors. Our version of this classic is fuller-bodied with a pleasantly toasty malt flavor, and less aggressively hopped - making for a smooth and drinkable beer enjoyable to both novice and veteran craft beer enthusiasts. Show Less