Hop Pep Peray

We are one year old! Our first keg went out on the 17th of October 2017, a delicious redpils.
To ensure we honor this birthday in style we have brewed a Celebration Ale that contains elements from all of our beer journey so far. It is red like our red pils, gifted with hops from our XPA and our Ghuznee lager, the yeast is that from our Golden Ale, spiced like the Sipping Duck and Livia and base malted like our stouts. In addition, Dale likes pepper! All kinds and especially szechuan cooking. This is a unique beer experience that has hints of malty sweetness, aromatic white and black pepper notes and finishing with a rounded bitterness and a back-of-the-throat peppery aftertaste. This is a one off birthday brew, as it is with all traditional Celebration Ales.5.4% ABV
Malt; Bohemian pilsner, Wheat, Aurora,Shepherds delight, Gladiator,
Hops: Nugget, Motueka, minstrel and Spalter select
4 types of pepper (black peppercorns, white peppercorns, Red chilli, Szechuan hua jiao pepper,)
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