Dunk'ed Dipp'ed & Drank'ed is our Imperial Gingerbread Milk Stout. This monster brew was made with ginger snaps provided by Bee Jay and Colleen Harmon Glosson as well as freshly baked gingerbread butterscotch cookies made by Julie Strange of Noshy. We also added a ton of organic ginger and a special blend of spices to make this beer dessert in a glass. You must try this beer as its sure to quickly become a fan favorite.
Thank you Bee Jay and Colleen Glosson and thank you to Julie Strange of Noshy for helping to make this beer such an amazing treat! Cheers! Show Less