The first seasonal beer for the start up brewery is a hearty choice for the colder weather. The Coffee Stout is a highly anticipated accompaniment to the flagship American Ale launched in July 2012.
What’s unique about this recipe is that it features whole coffee beans from a Connecticut coffee roaster. “Incorporating local craftsman was the inspiration for choosing coffee stout,” says Justin Gargano, co-founder of Thimble Island Brewing Company. This choice further emphasizes the founders’ passion for quality craft.
With a classic dark color and subtle, yet unmistakable, aroma of coffee this brew presents itself as a modern American craft-brewed stout. However it’s surprisingly easy to drink. Co-founder Mike Fawcett says it “gives a nod to the traditional British stout with mellow hop presence.” Show Less