Tart fruity, sour rhubarb, green apple, woody, light funky wild yeast faint herbal aroma and a mild sharp acidic sour lemony, rhubarb tasteEarned the Cheers to Independent U.S. Craft Breweries (Level 24) badge!
A nice medium orange-brown. A little funk on the tart nose. An a lot more cheesy funk, but controlled, on the tongue. Gentle in its characteristics but not too much so.Earned the New Brew Thursday (Level 59) badge!