Dyan: Is this the 2009?10? Release from way back when?
10% ABV
N/A IBU
125 Ratings
This beer is no longer being produced by the brewery.
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beer andraiderfan is drinking an Autumn Maple Barrel Fermented by The Bruery
I can think of no beer where the variations varied so wildly. This was a good one.
Shane is drinking an Autumn Maple Barrel Fermented by The Bruery at Extinct Andesite Volcano
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Cassidy S is drinking an Autumn Maple Barrel Fermented by The Bruery at Extinct Andesite Volcano
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gręg štõåδ (…doctor) is drinking an Autumn Maple Barrel Fermented by The Bruery at La Casa de la Selva (Stoad's house)
Gots a bit of tang (not astronautical). Seems to have that famous Bruery delayed infection process.
Purchased at Autumnfell
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Earned the 99 Bottles (Level 85) badge!
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Jack Whelpton is drinking an Autumn Maple Barrel Fermented by The Bruery at Brouwer's Cafe
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Earned the Gourd to the Last Drop (Level 3) badge!
Matthew Grussing is drinking an Autumn Maple Barrel Fermented by The Bruery at The Gnomestead on Belvedere
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Soured with some "interesting" flavors
Earned the Beer-giving (2019) badge!
Randall W is drinking an Autumn Maple Barrel Fermented by The Bruery at Full Tun Ale House
Completely soured. Interesting but barrel and autumn maple flavors are gone.
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Christer Fiege-Kollmann is drinking an Autumn Maple Barrel Fermented by The Bruery at F-K Beer Patio
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Mark Z is drinking an Autumn Maple Barrel Fermented by The Bruery
...maybe it just didn't age well?? Bears of the world, despair.
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Tom L is drinking an Autumn Maple Barrel Fermented by The Bruery at Rancho Peñasquitos
Garbage. Completely sour.
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Earned the 99 Bottles (Level 23) badge!
Earned the Gourd to the Last Drop (Level 2) badge!
Andrew Fields is drinking an Autumn Maple Barrel Fermented by The Bruery at City Beer Store
Good, mellowed by age. Maybe a bit too mellow. The spice and maple are tgere, but dulled by age.
Earned the Sky's the Limit (Level 39) badge!
Ryan Talyat is drinking an Autumn Maple Barrel Fermented by The Bruery at Luis Wine Bar
This has evolved into a nice sour
Greg P is drinking an Autumn Maple Barrel Fermented by The Bruery
Earned the Wheel of Styles (Level 7) badge!
Earned the Gourd to the Last Drop badge!
I expected the worst from this now being 13 years old. Ideally should have opened a few years ago but yams are still prominent…though maple and spices are long gone. Sour-wise it’s really mellowed and now resembles a super oaky yammed Rodenbach 👌
Purchased at The Bruery