Piney gets its inspiration from the NJ Pinelands—historically referred to as the Pine Barrens due to its sandy and highly acidic soil considered unsuitable for traditional farming. Resourceful settlers collected and sold peat moss or pine cones, hunted, fished, and lived off of the land—traditions that remain strong today.
Like the pines native to our area, the flavor profile of this American IPA is big and bold. This craft carries the distinctive notes of citrus, grapefruit and peppery pine. The notes and remarkable bitterness are derived from American hops. Show Less