Whiff Roasters Coffee IPA-Kenya

Brewers love beer. Brewers love coffee. Naturally, we’re going to combine them. While coffee usually lends itself to darker beers, we decided to put it in that quintessential craft beer style- an IPA. The mash for our Coffee IPA is fairly standard: pilsner malt with a touch of crystal malt. In the boil kettle, things get more interesting, with a bittering charge of Falconer’s Flight and late additions of Mosaic and Citra. Dry hopped with more Mosaic and Citra, it is then racked onto twenty pounds of Whiff Roasters espresso roast coffee- like making cold brew coffee, but with beer instead of water. The dominant aroma is coffee, backed up by faint peach and citrus. The flavor is remarkably balanced, with coffee and traditional IPA flavors allowing each other to shine equally. Try our Coffee IPA when you need a little pick-me-up and a refreshing IPA at the same time.
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