Ruddy brown in color, a bittersweet balance of malt and hops with a light cream finish.
Malts: Great Western 2-Row, 135-165, 95-115, and 0-80 Crystal; Chocolate, Black, Munich, and Carastan. Hops: Sterling & Perle Hops. Yeast & Water: Rogue's Pacman Yeast & Free Range Coastal Water.
Food Pairing: Beef, Desserts
Dedicated to the chocolate lover in each of us. Mocha Porter was once known as New Porter, in honor of the town of Newport, Oregon and home of Rogue Ales.
“Let us give praise to our maker and glory to his bounty by learning about beer.”
- Friar Tuck Show Less