Revival

Revival begins simply: select the best whole apples in the world, grind them up and cold press them, just like farmers do every harvest. Then I add Dark Muscovado, an unrefined cane juice grown in Mauritius. This blend of cane and apple juices is fermented to complete dryness using a Belgian saison ale yeast (producing round and creamy mouthfeel) and an exotic secret strain carefully managed to give waves of pineapple, guava and peach flavors. Back-sweetened with fresh apple juice, never from concentrate. Brilliantly golden in color and deeply complex while remaining subtly familiar, with just the right amount of sweetness and acidity to be an everyday beverage, this cider represents the culmination of my 10 years of cider making. Show Less