Brent Fisher: Ooooooo that’s a good one
8.5% ABV
N/A IBU
193 Ratings
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Kyle Burns is drinking a Double Crikey by Reuben's Brews at Local Boys Tap Room
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Dr Sarcastor is drinking a Double Crikey by Reuben's Brews
Not bad but Reuben’s has so many better offerings
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Ian Standaert is drinking a Double Crikey by Reuben's Brews at Untappd at Home
Interesting that last time I had this brew was in August and I noted that I was cooking spaghetti. Tonight spaghetti is back on the stovetop. Enough about dinner this Reuben’s brew is “ thoroughly drinkable,” as the can’s label informs. Not broken no fix!
Purchased at Tom Thumb Grocery
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Chuck Chew is drinking a Double Crikey by Reuben's Brews at Curlew Lake State Park
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David H is drinking a Double Crikey by Reuben's Brews at Untappd at Home
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Earned the 2X (Level 43) badge!
Jon Lucas is drinking a Double Crikey by Reuben's Brews at Untappd at Home
Solid smooth ipa
Purchased at Finholm's
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Earned the Beer Gathering badge!
Earned the Beer Party badge!
Earned the Untappd at Home badge!
Darrin C is drinking a Double Crikey by Reuben's Brews at Ounces Taproom & Beer Garden
Twice as good as regular Crikey.
Earned the I Believe in IPA! (Level 72) badge!
Earned the 2X (Level 27) badge!
Dave S is drinking a Double Crikey by Reuben's Brews at Untappd at Home
Max Gordon is drinking a Double Crikey by Reuben's Brews
Hazy orange color, strong herbal aroma like mint (backed with something sweet like honey), seriously dry, makes me think of spirits
Purchased at Oly Taproom
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Nic L is drinking a Double Crikey by Reuben's Brews
Jason Bangert is drinking a Double Crikey by Reuben's Brews at Beagle Junction
Purchased at CRFT Beers
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Earned the International Beer Day (2023) badge!
Earned the To Go Please (Level 85) badge!
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Josh Akers is drinking a Double Crikey by Reuben's Brews at Vault 177
Way smoother than expected. Still lacks much flavor profile. I think it's better than single crikey, but I haven't had one of those in awhile
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Earned the IPA Day (2023) badge!
Earned the Verified Adventure (Level 51) badge!
Earned the Middle of the Road (Level 96) badge!
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Well no spaghetti tonite. The leftovers in the fridge I’m taking to work tomorrow! Tonight is baked spud and boneless ribeye steak. And of course all the crikey I can handle, cheers!
Purchased at Tom Thumb Grocery