Quite A Corundum - Dry Irish Blackberry Stout

The Dry Stout has been blended with over 120 Pounds of Blackberries. It is a very Blackberry forward stout with a nice coffee finish. This is a dry stout and is a black beer with a dry-roasted character thanks to the use of roasted barley. The emphasis is on coffee-like roasted barley and a moderate degree of roasted malt aromas define much of the character. Hop bitterness is medium to balance the malt. This beer is dispensed via nitrogen gas taps that lend a smooth, creamy body. Show Less